The company at the center of the salmonella 
outbreak that sickened more than 1,820 people during the summer and led 
to the recall of 550 million eggs has been cleared by the Food and Drug 
Administration to begin selling eggs for the table again.
On Tuesday the FDA notified Wright County Egg LLC
 of Galt, Iowa, that it could begin shipping shell eggs from two of its 
73 henhouses. The company has six egg farms in and around Galt, 
spokeswoman Hinda Mitchell says.
Since August, the company has been under orders 
from the FDA to sell only to "breaker" facilities, where eggs are broken
 and processed to eliminate potential pathogens.
"During the outbreak, I said that FDA would not 
agree to the sale of eggs to consumers from Wright County Egg until we 
had confidence that they could be shipped and consumed safely," FDA 
Commissioner Margaret Hamburg said in a statement. "After four months of
 intensive work by the company and oversight, testing and inspections by
 FDA, I am satisfied that time has come."
In a letter to Austin DeCoster, the owner of 
Quality Egg LLC, which also does business as Wright County Egg, the FDA 
outlined the steps that the company has taken to clean up its henhouses,
 including testing for salmonella enteritidis and clearing up its rodent
 problem.
In a statement, DeCoster said: "We recognize that
 we will have to continue to do more than is expected of us as we resume
 operations ... both to ensure our ongoing compliance with FDA 
regulations and to re-establish successful relationships with our 
customers."
The FDA has conducted multiple on-site 
inspections, the most recent in October and November. Eggs from the two 
laying houses now cleared to sell shell eggs have tested negative for 
salmonella enteritidis, twice by the FDA and once by Wright County Egg. 
The company has agreed to test the houses every month.
When the company was in full production before 
the first recall Aug. 13, it sold 3 million dozen eggs a week to the 
table egg market, Mitchell says. "Now we're going to be at about 71,000 
dozen going to the table egg market."
 
